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July 2, 2012

New recipe: Summer Saute

We tried out a new recipe tonight that we all just loved.  It was really easy, taking less than 30 minutes from start to finish to prepare.

1 pound turkey sausage
2 zucchini, sliced
2 T minced onion
2 T margarine
1/4 t oregano
1/2 t garlic salt
2 tomatoes, chopped

In a large non-stick skillet, saute sausage.  Remove sausage and melt margarine in pan.  Add zucchini, onion, garlic salt, and oregano.  Cook until zucchini is crisp-tender.  Return sausage to skillet and heat together.  Sprinkle with chopped tomatoes before serving.

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